Norwitz Notions

This year the spirit possessed us and we decided to build a sukkah for the holiday of Sukkot.  We’d done a poor attempt a few years ago but this was the first real one for all of us. Sukkot occurs 5 days after Yom Kippur, in late September or October.  It reminds us of the […]

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When we were trying to figure out what to do on our one day in Portland during a heat wave, we met some moms in Salem who said we should go to OMSI.  To where?  To the Oregon Museum of Science and Industry.  An entity big enough in Portland to warrant its own set of […]

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I’ve lived in cities with large central libraries before (like Boston) but the locations I’ve lived recently tend to have smaller ones (with access to more books via inter-library loan).  Portland has one of those old-fashioned but refreshing monuments to reading.  A library where you actually want to spend time, not just kill it. Multnomah […]

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Our first day of travel from Petaluma, CA to Vancouver, BC was our worst.  We took I-5 and, despite keeping the A/C on recirculate and me being on oxygen, I got pretty sick from the pesticide exposures driving past all the agriculture.  Miriam was in even worse shape.  Screaming, tantrums, and two episodes of extreme […]

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Unlike our misadventure of the night before, our two night stay at Champoeg State Park, just south of Portland and north of Salem, was peaceful, quiet, and medically uneventful.  We arrived with concerns.  Since it was a weekend, and we were only booking a few days in advance, there were just two campsites left.  I […]

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The first overnight stop on our road trip from Petaluma, California to Vancouver, Canada, was in Southern Oregon at the Indian Mary Campground in Merlin. By Google Maps, it’s 410 miles and a 6:30 hour drive. With extensive stops, it was more like 9 or 10 hours. Indian Mary Park Uninc Josephine County, Oregon 7100 […]

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While visiting the Vancouver area last month, we stayed with friends in Burnaby, a suburb to the east of the city.  Some other friends from New Brunswick overlapped their stay with ours then went to a hotel in downtown Vancouver for a convention.  On their last night, we met up with them for dinner. Finding […]

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Michael and I celebrated our third wedding anniversary on August 21st (and 12 years of being together).  I was ill for our first wedding anniversary, and our second was a so-so dinner with Miriam after a doctor’s appointment, so we were determined to have a romantic dinner alone this year.  We were in British Columbia […]

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This huge and beautiful park is worth the couple mile detour for anyone travelling along I-5 in Oregon.  Our first stop was the picnic area.  They have a large covered section of tables, which was taken when we were there so we ate at a table in the sun (during a heat wave unfortunately). The […]

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While driving north on I-5 through Oregon, I paged through an Oregon tourist guide looking for a good place to stop for lunch.  We decided on Salem, with the fabulous Riverfront Park next to a children’s museum. A.C. Gilbert’s Discovery Village http://www.acgilbert.org/ 116 Marion St. NE, Salem, Oregon 97301 503-371-3631 or 1-800-208-9514 Admission is $5.50 […]

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On a recent trip to Vancouver, Canada, I admired my hosts’ towering apple tree, as well as the superior taste of the apples.  When I found out they simply composted them, I vowed to turn them into something useful. First, I collected 24 hours worth of fallen apples. Next, I cut away the bad parts […]

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Popsicles are an easy summer treat that feels like dessert but can be very healthy if made with the right ingredients.  I always use whole fruit, never juice.  And I don’t sweeten them either.  But you can make them any way you wish. The basic recipe is: Pureed fruit Liquid to make them pourable For […]

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I’m loving this dehydrator a coworker of Michael’s gave him.  So far, I’ve made Fruit Leather and a bunch of dried fruits and vegetables.  Below are some of my experiments.  Everything was dried at 115*F to keep it raw.  I run the dehydrator all day then turn it off at night (or when going out) […]

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I have a new (to me) dehydrator and it has a plastic insert for making fruit leathers. So I had to try it. I just toss some very ripe fruit into the blender. Mostly stuff too soft for the dried fruit I was prepping. Peach, strawberry, banana. And a pinch of salt. I never remove […]

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This is one of my favorite “fancy” meals that most everyone likes, even some people who don’t like fish (got my fish-hating brother’s seal of approval).  It takes a while to make though (would be faster with thicker fish and a deep fryer) and it’s not exactly lowcarb.  But yum. Recipe: (Makes enough for 8-10 […]

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