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Roasted Squash & Pumpkin Seeds

November 24th, 2008 · 2 Comments

It’s fall! It’s pumpkin time! So what do you do with those seeds?  Well don’t waste them, turn them into a healthy nosh. Start with any winter squash: pumpkin, acorn, red kuri, whatever you like.  In these pictures, I used butternut squash. Cut the raw squash in half lengthwise.  Use a fork to pull out […]

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Categories: Food · Recipes · Snacks
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