The same day I bought vegetables for two new ferments, I also got some salmon for dinner. It was a halved fish but the Whole Foods fish folks will cut it to order for free. I asked them to make me fillets and to save the tail and spine and other usable parts for stock. […]
Fish Stock
February 9th, 2008 · 1 Comment
Categories: Food · Recipes · Soups
Tags: · dairy-free, egg-free, gluten-free, lowcarb, photos-food, seafood