Comments on: Foodlab Gathering: Los Angeles, CA, 3/17/08

By: Anne

Anne — Mon, 26 Jan 2009 02:13:00 +0000

What great fun, thanks for linking these pics to your recent Foodlab post!

By: Natural Products Expo West - March 2008 | Norwitz Notions

Natural Products Expo West - March 2008 | Norwitz Notions — Fri, 18 Apr 2008 07:20:20 +0000

[...] next few weeks/months, I’ll be blogging about what I discovered. I shared some finds at the Los Angeles Foodlab get together and I have many more bags of samples and literature to go [...]

By: admin

admin — Wed, 02 Apr 2008 06:22:37 +0000

Andy: Yep, one of the kids. But I don’t seem to do well with the stuff myself. I avoid it pretty much but am now working to avoid it 100% (which I did ages ago when it first became popular). Much too fake for my taste, even the organic version.

By: Halibut Ceviche | Norwitz Notions

Halibut Ceviche | Norwitz Notions — Wed, 02 Apr 2008 06:00:08 +0000

[...] made this a few times now. The pictures are from the most recent time, the Los Angeles Foodlab gathering, and, I have to say, it never really came together. It was good, but never felt like a cohesive [...]

By: Crab Cakes | Norwitz Notions

Crab Cakes | Norwitz Notions — Wed, 02 Apr 2008 05:59:00 +0000

[...] Foodlab listmom Monica, who has graciously allowed me to post it here. She made them for our recent Los Angeles Foodlab potluck and I took some [...]

By: Gluten-Free Olive Bread | Norwitz Notions

Gluten-Free Olive Bread | Norwitz Notions — Wed, 02 Apr 2008 05:58:33 +0000

[...] Another fabulous recipe by Monica of Foodlab, served at our recent Los Angeles Foodlab potluck. [...]

By: Andy B

Andy B — Wed, 02 Apr 2008 03:43:53 +0000

Ooooh, someone else sensitive to the GI poison known as Canola?!